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Legal Information for Farmers Markets

Published on January 17, 2018 by Carrie Edgar

A new resource is available on legal information for farmers’ markets. It covers business structures, liability risks, and more. A useful resource for farmers markets of all sizes and stages of growth and applicable to farmers’ markets in any state.

Check it out at Farmers Market Legal Toolkit.

Categorized: Food systems, Resources
Tagged: Farm Commons, Farmers Market, Resource

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New Resource Available – Coordinating Farm Labor Across Farms: A Toolbox for Diversified Farmers and Farmworkers

UW Center for Cooperatives, in partnership with Farm Commons, has released a new publication: Coordinating Farm Labor Across Farms: A Toolbox for Diversified Farmers and Farmworkers. Sustainable farmers often seek more flexible options for meeting their diverse and fluctuating farm labor needs. Farm workers also struggle to piece together stable and rewarding employment opportunities. This toolbox explores one potential solution: coordinating farm labor across farms. Is such a solution feasible

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Extension creates new guide to healthy and sustainable meetings

Creating a culture of health at conferences and meetings is one way to model wellness and encourage those we work with to eat healthy and be physically active. Claire Mance, Dane County Extension Healthy Communities Coordinator, has developed this guide to assist you in planning your own healthy meeting with foods and activities that are consistent with current health research and recommendations. You can download the guide for free or order print copies here: https://bit.ly/2E5YRlc.

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Links

  • 5 Minutes on the Farm
  • Center for Integrated Ag Systems
  • Community Food Systems Toolkit
  • Dane County Community Gardens
  • Dane County Food Coalition
  • Dane County Food Council
  • Dane County Sweet Potato Project
  • Farm to Table: Building Local and Regional Food Systems
  • Farmers Market Legal Toolkit
  • Food Business Innovation Network
  • Food Systems Profile Project
  • Growing Food Connections
  • Healthy Food Access Portal
  • Healthy Food for All
  • Insititutional Food Marketing Coalition
  • Know Your Farmer Know Your Food Compass
  • National Good Food Network webinars
  • River Food Pantry
  • Safe and Healthy Food Pantries
  • Safe and Healthy: Preserving Food at Home
  • Something Special from Wisconsin
  • Southern WI Farm Fresh Atlas
  • Uncommon Fruit
  • USDA- New Farmers
  • UW Madison Food Safety
  • UWEX Video Channel
  • Wisconsin Food Business Road Map,
  • Wisconsin Food Security Project

RSS News from Dane County UW-Extension

  • Edible Startup Summit 2020
  • Volunteers needed: Food Care Boxes
  • Hmong Institute: COVID 19 Resource line
  • Watch the video: Interview with Dr. María José Fuenzalida
  • Safe Preserving Tips in the time of COVID-19

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Civil Rights Statement

University of Wisconsin, U.S. Department of Agriculture and Wisconsin counties cooperating. An EEO/AA employer, University of Wisconsin Extension provides equal opportunities in employment and programming, including Title IX and Americans with Disabilities Act (ADA) requirements.

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An EEO/AA employer, University of Wisconsin-Madison Division of Extension provides equal opportunities in employment and programming, including Title VI, Title IX, the Americans with Disabilities Act (ADA) and Section 504 of the Rehabilitation Act requirements.