Food Access Brief Developed for the Village of Marshall

A research project evaluating the food environment in the village of Marshall, Wisconsin has led to the development of the Marshall Food Access Brief describing food access resources and opportunities for the village. The research was performed by two Area Health Education Center interns, Ummu Drammeh and Cynthia Venters, and supervised by Carrie Edgar, Community Food Systems Educator […]

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New! Food System Racial Equity Assessment Tool: A Facilitation Guide

Lexa Dundore, Food Systems Assistant with Dane County UW-Extension and recent Urban and Regional Planning graduate, has developed a facilitation guide and food system racial equity assessment tool for groups and organizations to look carefully at their planning and how their decision-making processes can advance racial equity in the food system. Racial inequities in the food system […]

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