Updated for the 2014 Farm Bill Producers, landowners, NGO’s, and researchers who are seeking resources to help them reach their sustainable agriculture goals need look no further than the recently updated Building Sustainable Farms, Ranches, and Communities Guide. The 86-page guide covers 63 programs, which coincide with changes reflected in the 2014 Farm Bill. It […]
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On June 23rd, the USDA announced its continued commitment to the future of agriculture by unveiling www.usda.gov/newfarmers, a one-stop shop for new and beginning farmers entering agriculture. It’s a practical, workable tool that will help farmers and ranchers of tomorrow tap into the range of USDA resources. This website features direct links to USDA programs […]
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“Communities are invited to apply for assistance from Local Foods, Local Places, a new program supported by the U.S. Department of Agriculture (USDA), the U.S. Environmental Protection Agency (EPA), the U.S. Department of Transportation (DOT), the Appalachian Regional Commission (ARC), and the Delta Regional Authority (DRA) to help create more livable places by promoting local […]
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Agriculture Deputy Secretary Kathleen Merrigan announced the release of a report which provides a comprehensive look at the economic role, challenges and opportunities for food hubs in the nation’s growing local food movement. The announcement was made during a visit to Hollygrove Market and Farm, a produce market, local distributor and farm in downtown New […]
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New Web Resource Maps USDA Support for Local and Regional Food Projects, Highlights Business Opportunities for Farmers, Ranchers and Growers WASHINGTON, Feb. 29, 2012- Today, Agriculture Secretary Tom Vilsack and Agriculture Deputy Secretary Kathleen Merrigan unveiled the Know Your Farmer, Know Your Food (KYF) Compass, an interactive web-based document and map highlighting USDA support for […]
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