Meat Science Extension

Division of Extension

Badger Meat Science Club hosts “whole hog break down” fundraiser – Nov. 16

The Badger Meat Science Club is hosting a “Whole Hog Break Down” fundraising event on Thursday, Nov. 16 from 6 – 9 p.m. Participants in the workshop begin with a full side of pork and learn the basic anatomy to break down the hog to its primal cuts. Then they have the opportunity to butcher their […]

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