To qualify for the Market Livestock Sale, participants are required to complete eight (8) educational credits. There will be no educational requirement for youth who graduated from high school the previous year besides YQCA. Visit https://fyi.extension.wisc.edu/fdlmeat/educational-requirements/ for the Educational Requirements. Often check the Calendar of Events at https://fyi.extension.wisc.edu/fdlmeat/calendar-of-events/ for pre-approved meetings.

If there is a meeting or webinar you are interested in fulfilling your meeting credits, but it is not listed, please email Tina Kohlman at tina.kohlman@wisc.edu prior to the meeting to verify if it will count. With many meetings being held virtually due to the COVID-19 pandemic, webinars and other virtual meetings will be worth one (1 point) each. To submit meeting credit, please complete the online Google form at http://bit.ly/fdllivestockpoints.