Beef
- Wisconsin Youth Livestock Program-Beef
- Beef Showmanship Oklahoma State
- Kansas State’s Jr Beef Day Educational Materials
Market Goat
- Wisconsin Youth Livestock Program – Meat Goats
- Maryland Small Ruminant Page
- Kansas State General Health Guidelines for Meat Goats
- Kansas State Market Showmanship from Start to Finish
- Meat Goat Project Training
- Mid Atlantic 4-H Market Goat Project
- Colorado State Raising & Showing Meat Goats
- Guide to Raising Healthy Goats
- Goats and More Goats (Irvine Mesa Charros 4-H Club web site) Information Dirt Road 4-H Farm at University of California, Irvine
- Bedford County Home Study Course (PA)
- Oklahoma State Meat Goat Education Programs
- Oklahoma State Basic Meat Goat Manual
- Oklahoma State Meat Goat Management Videos
- Cornell University Goat Program Resources
- NY State 4-H Youth Development Program-Goat Programs
- NC State Extension Basic Meat Goats Facts
- Texas A&M Extension 4-H Meat Goat Guide
- Oklahoma State University Meat Goat Management Video Series
Sheep
- Wisconsin Youth Livestock Program-Sheep
- Sheep (Irvine Mesa Charros 4-H Club web site) Information Dirt Road 4-H Farm at University of California, Irvine
- UW-Madison Extension Guide to Raising Healthy Sheep
- Kansas State Sheep Project Guide
- Kansas State Market Lamb Showmanship From Start to Finish
- Oklahoma State Sheep Showmanship
- Sheep 101
- Sheep 201
- Maryland Small Ruminant Page
Swine
- Wisconsin Youth Livestock Program-Swine
- A Champions Guide to Youth Swine Exhibition
- Oklahoma State Fitting and Showing Your 4-H Pig
- Good Habits that Keep You and Your Pigs Healthy
- Kansas State’s Show Pig Guide
- 2007 How to Show a Pig
- Pigs (Irvine Mesa Charros 4-H Club web site) Information Dirt Road 4-H Farm at University of California, Irvine
- UW-Madison Extension Guide to Raising Healthy Pigs
- Porcine Epidemic Diarrhea Virus (PEDv)
- Texas A&M Swine Ear Tag Demo
- The Swine Squeaky Clean Biosecurity Plan
Meat & Carcass Resources
- South Dakota Lamb Carcass Judging
- Beef Carcass Evaluation
- Lamb Carcass Evaluation
- Pork Carcass Evaluation
- University of Nebraska Meat Identification
- University of Kentucky Meat Identification
- Utilizing Ultrasound to Collect Swine Carcass Information
- Utilizing Ultrasound to Collect Lamb Carcass Information
- Utilizing Ultrasound to Collect Beef Carcass Data
- Beef Carcass Evaluation Video
Additional Resources
- Wisconsin Youth Livestock Program
- UW-Madison Extension Animal Sciences
- Youth Livestock Safety
- On Farm Defense (OFF) Factsheet
- The Wisconsin Premises Registration Act requires anyone who keeps, houses, or commingles livestock to register their premises. Premises that are not currently licensed by the Wisconsin DATCP are required to register according to state law. For more information please visit the Wisconsin Livestock Identification Consortium
Skillathon
Beef Quiz Bowl Study Guide (689 KB, 28 Pages)- Beef Quiz Bowl Questions (38 KB, 13 Pages)
- Sheep Quiz Bowl Study Guide (390 KB, 24 Pages)
- Sheep Quiz Bowl Questions (20 KB, 6 Pages)
- Swine Quiz Bowl Study Guide (1014 KB, 26 Pages)
- Swine Quiz Bowl Questions (18 KB, 6 Pages)
