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COVID-19 creates challenges to food security

The COVID-19 public health emergency is creating an urgent food security challenge for households and communities in Wisconsin. Food security in our community rests on four pillars:  financial security, robust federal food and nutrition programs, a strong emergency food network, and a vibrant food system. The COVID-19 emergency threatens household food security by disrupting this foundation.

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Produce Safety Training course offered online

Due to COVID-19 social distancing protocol a Food Safety Modernization Act Produce Safety (FSMA-PSR) grower training class will be offered online. This training fulfills the requirements of the FSMA-PSR and results in certification.

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