Tips for preparing your holiday turkey

The biggest holiday meal of the year is just around the corner. Thanksgiving brings families together from all across the state to share a meal that often centers on roast turkey and all the fixings. To help you prepare the holiday meal, University of Wisconsin-Extension food scientist Barbara Ingham offers some helpful hints.

Read More...

Turkey time in Wisconsin

Ron Kean, Faculty Associate Department of Animal Science UW-Madison College of Agricultural and Life Sciences rpkean@facstaff.wisc.edu (608) 262-8807, (608) 263-4300 Time to talk turkey with Ron Kean from our animal science department! 3:07 – Total time 0:16 – Wisconsin turkey business 0:37 – A turkey unique to Wisconsin 1:12 – Differences in turkey 1:50 – […]

Read More...