Safe Preserving Recipes

How To: Canning Videos

Safe Produce




Hot Topics

 

Hy-Vee stores recalling 3.1 tons of beef and chicken

Hy-Vee Fresh Commissary, based in Ankeny, Iowa has recalled approximately 6,233 pounds of ready-to-eat (RTE) beef and chicken products due to misbranding and undeclared allergens, according to the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS). The products contain milk, a known allergen, which is not declared on the product label. The RTE […]

The Story of Your Dinner

It’s national Food Safety Education Month and National Family Meals Month. A great way to start the school year off right is to remember that food safety is the foundation of a delicious family meal.  The Story of Your Dinner offers creative tools and messages to frame food safety throughout the chain of prevention — […]

The science is in: don’t wash your poultry

The debate on whether or not to wash raw poultry is a fierce one, but until recently there was no hard-and-fast data to tell us just how risky it is to wash poultry. A recent study from the U.S. Department of Agriculture (USDA) demonstrates that individuals are putting themselves at risk of illness when they […]

 

Subscribe to Updates Via Email

Email Help

Need to ask a question? Contact Dr. Barbara Ingham University of Wisconsin Professor of Food Science and Food Safety Extension Specialist

 

Email: bhingham@wisc.edu

Local Assistance