Resources

On-Farm Cold Storage of Fall Harvested Fruit and Vegetable Crops, Scott A. Sanford, John Hendrickson, Bulletin A4105, University of Wisconsin Extension, 2015

Link to publication: learningstore.uwex.edu

Bibliography and Additional References for On-Farm Cold Storage with links to resources when available.

Click Here – Crop Profile and Additional Resources References-2015 (PDF).

Veggie Compass – A farm profitability tool to help assess the impact of adding new enterprise or crop or to help identify how to improve the profitability of existing enterprises.

Specific Heat Values for common fruits and vegetables – This is a table of common fruits and vegetables with the specific heats for use in the calculation of field heat for sizing refrigeration equipment.