Co-packing facilities, Shared-Use Kitchens and Food Business Incubators are places that help farmers and food entrepreneurs get value-added food products to market without having to invest in costly food processing infrastructure. Often these facilities are used as a stepping stone for new food/farm businesses before they develop their own food processing capacity.

Shared-Use Kitchens and Food Business Incubators
Brown County Culinary Kitchen, Green Bay
Food Business Incubator
Manager: Mary Pat Carlson

Coulee Region Business Center, La Crosse
Food Business Incubator
Manager: Erin Kube
(608) 782-8022
Courthouse Kitchens of Green Lake, Green Lake
Food Business Incubator
Manager: Barry Rogers
(920) 294-3203
FEED Madison Incubator Kitchen, Madison
Food Business Incubator
Manager: Adam Haen
(608) 576-3734
Food Enterprise Center, Viroqua
Food Business Space and Co-Packing Facility
Manager: Sue Noble
(608) 638-8332
Kickapoo Culinary Center, Gays Mills
Food Business Incubator
Manager: Jill Riggs
(608) 624-3409
Madison Enterprise Center, Madison
Food Business Space
Manager: Sarah Hole
(608) 256-6565 or (608) 516-4046

MKE Kitchen, Milwaukee

Shared-Use Kitchen

Manager, Owner: Kathy Papineau

(414) 687-1500

Oneida Cannery, Oneida
Shared-Use Kitchen
Manager: Vickie E. Cornelius
(920) 869 – 4379

O What a Day Café, Waukesha
Shared-Use Kitchen
Manager: Bobbie Peters
(262) 574-0034 or (414) 737-9500

Recipe For Success: HALO Incubator Kitchen, Racine
Shared-Use Kitchen
Manager: Rose Mattefs
(262) 676-2317

Rock Lake Activity Center, Lake Mills
Shared-Use Kitchen
Manager: Deb van Ommeren
(920) 945 – 0156
Sharing Spaces Kitchen, Prairie du Chien
Food Business Incubator with Co-Packing Services
Manager: Susan Rangel
(608) 326-0642
Superior Business Center, Superior
Food Business Incubator
Manager: Lynn Johnson
(715) 392-4749
The Village Hive: Bakery and Local Food Collective, Amherst
Shared-Use Kitchen
Manager: Amy Powers

(715) 340-8989

Water House Foods, Lake Mills
Shared-Use Kitchen
Manager: Shawn Rediske
(920) 945-0660
Watertown Farm Market Kitchen, Watertown
Food Business Incubator
Manager: Fred Guenterberg
(920) 342-7275 or (920) 925-3820
Entrepreneurial & Education Center, Wausau
Food Business Incubator
Manager: Romey Wagner
(715) 848-2016
Woodland Kitchen, Aurora
Food Business Incubator
Manager: Sally Miller-DeCremer
(715) 251-3790

Co-Packing Facilities
Bushel and Peck’s, Beloit
Co-packing Facility
Manager: Jackie Gennet
(608) 363-3911

Contract Comestibles, East Troy
Co-Packing Facility
Manager: Andy Gehl
(262) 642-9400

Create-A-Pack Foods Inc., Oconomowoc
Co-Packing Facility
(262) 567-6069

Lakeside Foods Inc., Manitowoc
Co-Packing Facility

Snappy Valley Foods Co-packer, Rivers Falls
Co-Packing Facility

Wisconsin Innovation Kitchen, Mineral Point
Co-Packing Facility
Manager: Annette Pierce
(608) 987-3336

If you are aware of a shared or incubator kitchen that is not listed, please let us know so we can add it!

List of kitchen  and co-packing facilities with contact information