Hay Market Report 02-08-16
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Team Forage 
Using In Vitro Total-Tract NDF Digestibility in Forge Evaluation
Using In Vitro Total-Tract NDF Digestibility in Forage Evaluation by Dave Combs1 1Department of Dairy Science, University of Wisconsin-Madison Introduction Fiber is an essential component of diets for dairy cattle. In high producing dairy cows, about a quarter of the energy for milk production comes from digested fiber. Neutral detergent fiber (NDF) is a laboratory […]
Read More...Corn Snaplage Harvest and Feeding
Corn Snaplage Harvest and Feeding by Matt Akins1,3, Randy Shaver1,3, and Joe Lauer2,3 1Department of Dairy Science, University of Wisconsin-Madison 2Department of Agronomy, University of Wisconsin-Madison 3University of Wisconsin-Extension Introduction Harvesting corn snaplage is a viable alternative to rolled high moisture shelled corn (RHMC). Snaplage generally contains the ear (cob and grain), husk, and shank […]
Read More...Hay Market Report – January 25, 2016
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Read More...Hay Market Report – January 8, 2016
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Read More...Hay Market Report December 21, 2015
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Read More...Hay Market Report – November 6, 2015
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Late Summer Planting Legumes to Produce Nitrogen Credits for Next Year
By Dan Undersander, Carrie Laboski
Read More...Hay Market Report – August 21, 2015
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Making Baleage
Making Baleage Dan Undersander Forage Agronomist
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