Central Wisconsin Sustainability Newsletter

University of Wisconsin-Extension, Center for Land Use Education in collaboration with the University of Wisconsin-Stevens Point

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The Field Report: The Future of Organic Food Is Taking Shape at the USDA—and Beyond

‘Open Source’ Seeds Loosen Big Ag’s Grip on Farmers

California Takes a Step Toward Restricting Bee-Killing Pesticides

Migratory Monarch Butterflies Are Listed as an Endangered Species

Glyphosate may be harming bumblebee hives

The DNR is poised to impose well monitoring on Gordondale Farms to regulate years of nitrate issues. How it’s paid for is a sticking point.

Kinnard Farms sues DNR over water quality requirements

Wisconsin-based Organic Valley puts premium on sustainability, carbon-smart farming

DNR issues permit for Kewaunee Co. factory farm, capping herd size and requiring groundwater monitoring

Fears for bees as US set to extend use of toxic pesticides that paralyse insects

At bioenergy crossroads, should corn ethanol be left in the rearview mirror?

After Years of Pushing for Prairie Strips, This Ecologist Won a MacArthur ‘Genius’ Grant

Beans May Be the ‘Food of the Future,’ but U.S. Farmers Aren’t Planting Enough

EXPERIMENTAL CULTIVATION METHOD COULD MEAN HEALTHY POTATO YIELD AND HEALTHIER WATER

E.P.A. to Block Pesticide Tied to Neurological Harm in Children

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