The following are resources by University of Wisconsin Extension Specialists related to current flood situation.
Flooding Effects on Corn (pdf version available) by Joe Lauer, UW Corn Specialist
http://corn.agronomy.wisc.edu/Management/L038.aspx
Recovering Flooded Forages (pdf version available)
Source: Team Forages, by Dan Undersander, Professor Emeritus
https://fyi.extension.wisc.edu/forage/recovering-flooded-forages/
Assessing Flood Damage to Soybean (pdf version available)
Source: Shawn Conley, UW Soybean Specialist
Please click to view information on: Assessing Flood Damage to Soybean
Safely Using Flooded Produce (pdf version available)
Source: Wisconsin Horticulture: Prepared by Barbara Ingham, UW Food Safety Extension Specialist and Steve Ingham
NOTE: Barb reviewed on June 6/18/2018 and publication date is 2016.
https://hort.extension.wisc.edu/articles/safely-using-produce-flooded-gardens/
Food Safety for Flooded Farms (pdf version)
Source: Produce Safety Alliance Provided by Barbara Ingham, UW Food Safety Specialist
Effects of Flooding on Woody Landscaping Plants (pdf version available)
Source: Wisconsin Horticulture, Prepared by Laura Jull, UW Horticulture (she reviewed on 6/19/18)
https://hort.extension.wisc.edu/articles/effects-flooding-woody-landscape-plants/
Towing Safety
Source: UW Center for Agricultural Safety and Health, Cheryl A. Skjolaas, Agricultural Safety and Health Specialist
https://fyi.extension.wisc.edu/agsafety/machinery/towing-safety/
Food Safety Resources
Source: Wisconsin Department of Agriculture, Trade and Consumer Protection
