Flash Workshop Schedule (tentative)
1:30-1:50 pm
Room 2141 | Your Brand: First Simplify, then Amplify. Ben Hirby, Planet Propaganda. |
Room 2142 | Retail Marketing. Patrick Schroeder, Willy Street Coop & Retail Ready Program. |
Room 2151 | Working at a Shared Use Kitchen. Chris Brockel, FEED Kitchens. |
Room 2152 | Financial Record Keeping. Andrea Hughes, WWBIC. |
2:00 – 2:20 pm
Room 2141 | Product Development, Marketing, and Communicating your Brand. Christy McKenzie, Pasture and Plenty. |
Room 2142 | Expanding your Markets, Retailers or Distributors, What’s Best for You? Donna Klausen, Mudd Creek, LLC. |
Room 2151 | Sourcing Locally. Laurel Burleson, Ugly Apple Food Cart & Catering. |
Room 2152 | Incorporating your Food Business and Other Legal Matters. Brad D’Orazio. UW Law & Entrepreneurship Clinic. |
2:30 – 2:50 pm
Room 2141 | Product Development: What’s Your Niche?. Brian Schneider, Colony Nectar. |
Room 2142 | Scaling up. Megan Hile, Madison Chocolate Co. |
Room 2151 | Technology for Startup Food Businesses. Philip Crawford, Manifestly & Tech Consultant. |
Room 2152 | Incorporating your Food Business and Other Legal Matters. Brad D’Orazio. UW Law & Entrepreneurship Clinic. |