Meat Processor Executive Vice President

What is the most rewarding part of this job?  The best thing about this job is getting to work with and employ such a wide variety of people, and by employing these people you are helping out their families as well. It is also very rewarding to be a part of the system that is feeding the world.

Background Information:  The executive VP of a meat processing company deals with operations, engineering, human resources, food safety, cattle procurement, and the purchasing of other resources for processing.

Experience/Education Needed:  Taking agriculture classes in high school and being involved in organizations such as FFA and 4-H will prepare you for the agricultural industry. A degree in animal or meat science will give you a background in food production agriculture. There are also courses and training that you will have to complete throughout your career as an executive vice president that deal with management and business skills.

Average Salary Range: The salary range for an executive vice president can range from $50,000 to $150,000. There is a lot of room for advancement in a position like this and it will depend on education, experience, and work quality.

Career Roadmap: These are the steps one might take to get to this career.

When on the road to a career like this, be sure to study a broad array of topics because you will have many different responsibilities. It is very important to work on your communication skills; oral and written. It will be beneficial to major in the field you wish to have a career in such as animal science, meat science, food science, or a related field and also minor in agricultural business. Get internships and job experience in the field to expose yourself to the sales and marketing side as well.

executive vp for meat processing company