Use of Tarps to Terminate High-Residue Winter-Hardy Cover Crops before No-Till Organic Vegetables
This research is funded by a Sustainable Agriculture Research and Education (SARE) grant and is a collaboration between the FairShare CSA Coalition and Dane County Extension. Project timeline: 2017 – 2018. Final Report: June 2019
Tarps to Terminate Cover Crops Before No-Till Organic Vegetables – Farmer Bulletin and Recommendations
Project Information on SARE Website
Use of High-residue, Winter-Killed Cover Crops in No-Till Organic Tomatoes
This research is funded by a Sustainable Agriculture Research and Education (SARE) grant and is a collaboration between the FairShare CSA Coalition and Dane County Extension. Project timeline: 2016 – 2017. Final Report: May 2018
Sorghum Sudangrass Residue as Mulch for No-Till Organic Tomatoes – Farmer Bulletin & Recommendations
Plastic, Fabric, and March Hay Mulch with No-Till Organic Tomatoes – Farmer Bulletin & Recommendations
Project Information on the SARE Website
Cover Crops as Living Aisles Under Organic Vegetables
This research was funded by a Sustainable Agriculture Research and Education (SARE) grant and was a collaboration between the FairShare CSA Coalition and Dane County Extension. Project timeline: 2015 – 2016. Final Report: May 2017.
Living Mulch under Organic Acorn Squash and Brussels Sprouts – Farmer Bulletin & Recommendations
Project Information and Final Report on the SARE Website
Using Living Aisles and No-Till Planting Strips to Mitigate the Impacts of Intense Rain Events on Organic Vegetable Farms
This research is funded by a Sustainable Agriculture Research and Education (SARE) grant and is a collaboration between the FairShare CSA Coalition and Dane County Extension. Project timeline: 2018 – 2020.
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Farm Consultations
Looking for help with a specific issue on your farm?
Need someone to come out and consult about some changes you are thinking of making?
Contact Claire!
Claire, the Organic Vegetable Educator, is available for farm visits and consultations about anything related to organic vegetable production. Call her at 608-234-1561 or email her at strader.claire@countyofdane.com