These resources are produced in conjunction with the FairShare CSA Coalition.
The links below will take you to detailed production information on each vegetable and include perspectives of three different farms at three different scales. This information is gathered in conjunction with our Organic Vegetable Production Conference. Where crops are listed twice, there are two separate documents with a total of six different farm perspectives. New crops are added to this resource every year following the conference.
Onions 2014 and 2019 (includes overwintering)
Niche Hoophouse Crops: Celery, Ginger, Kale
Organic Vegetable Management Topics:
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Farm Consultations
Looking for help with a specific issue on your farm?
Need someone to come out and consult about some changes you are thinking of making?
Contact Claire!
Claire, the Organic Vegetable Educator, is available for farm visits and consultations about anything related to organic vegetable production. Call her at 608-234-1561 or email her at strader.claire@countyofdane.com
