Organic Vegetable Crop Specifics

These resources are produced in conjunction with the FairShare CSA Coalition.

The links below will take you to detailed production information on each vegetable and include perspectives of three different farms at three different scales.  This information is gathered in conjunction with our Organic Vegetable Production Conference.  Where crops are listed twice, there are two separate documents with a total of six different farm perspectives.  New crops are added to this resource every year following the conference.

Snap Beans

Broccoli

Brussels Sprouts

Carrots

Cauliflower

Cucumbers

Garlic

Lettuce

One-Cut Salad Heads

Melons

Onions 2014 and 2019 (includes overwintering)

Peppers 2014 and 2019

Potatoes

Salad Mix

Spinach

Strawberries

Sweet Potatoes

Tomatoes 2015 and 2018

Winter Squash

Niche Hoophouse Crops:  Celery, Ginger, Kale

Organic Vegetable Management Topics:

Greenhouse Management

Weed Management

Pack Shed Design and Flow

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Farm Consultations

Looking for help with a specific issue on your farm?

Need someone to come out and consult about some changes you are thinking of making?

Contact Claire!

Claire, the Organic Vegetable Educator, is available for farm visits and consultations about anything related to organic vegetable production. Call her at 608-234-1561 or email her at strader.claire@countyofdane.com

I look forward to working with you!

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